Aberffraw biscuits are a Welsh shortbread pressed with the shape of a scallop shell and are said to be Britain’s oldest biscuit.
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The Traditional Aberffraw Biscuit is made with just good quality butter, flour and sugar – making for a rich, buttery shortbread.
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The Traditional Aberffraw Biscuits won a Great Taste Award in 2018!
- Made in Wales
- 205g
- Wrapped in 3's for freshness
- Lots other flavours available